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Globally, millions face kidney disease, often due to common habits. Overusing painkillers, excessive salt and sugar, and insufficient water intake can harm kidneys. Lack of sleep, smoking, and alcohol consumption also contribute to kidney damage by affecting blood pressure, hydration, and overall kidney function. Awareness and moderation are crucial for kidney health.

Dialysis, while life-sustaining for kidney failure patients, presents numerous side effects impacting well-being. Common issues include low blood pressure, muscle cramps, itchy skin, and persistent fatigue. Infections pose a risk due to bloodstream access, and cardiovascular problems are a leading cause of mortality. Electrolyte imbalances, bone disorders, thyroid dysfunction, and fluid management are constant challenges.

Maintaining kidney health involves dietary choices. Certain foods like cauliflower, blueberries, and sea bass support kidney function due to their nutrient content and low sodium levels. Conversely, dark sodas, avocados, and canned foods can harm kidneys with high phosphorus, potassium, and sodium levels, potentially leading to complications.